CUISINE DE PROVENCE
is down at the moment and will be down hopefully for a few days only. But dear clients be assured: business goes on as usual and until the website is up and running again you can reach my by email at
Thank you for your patience!UPDATE If you have ever tried to to do a domain transfer you probably know what I am going through right now. And it doesn't help that Microsoft had those small business domains registered in Australia that sleeps when we work et vice versa. This morning I was about ready to cry but am now made better by the truly lovely and more than helpful people of 1&1 where hopefully Cuisinedeprovence will have its new home any day now.
I just spotted you on Alida's site and the name of your blog spoke to my soul. I am in love with Provence. We visited in March a few years ago and anytime I see the word Provence, I have to go and investigate. After reading your post I ma not sure, so I will email you so you can contact me to see if your blog is still open.
ReplyDeleteRita
Welcome to Cuisine de Provence, Rita! The blog is "open" only the website cuisinedeprovence.com for my cooking classes is still not functioning, the change of domain hosting taking much longer than anticipated.
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