tag:blogger.com,1999:blog-465351871420690628.post6845329646817561744..comments2024-01-30T02:25:46.506+01:00Comments on Cuisine de Provence: "Herbes de Provence" my way Cuisine de Provencehttp://www.blogger.com/profile/14179654559093072126noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-465351871420690628.post-91070932241474758282013-07-12T04:38:25.507+02:002013-07-12T04:38:25.507+02:00I am so happy to read this. I was going to buy la...I am so happy to read this. I was going to buy lavender, but everything I have seen/smelled like deodorant. So I stick to the fresh since my neighbor thinned his garden and gifted me pots of rosemary, thyme, mint, and oregano, and Chris for The Cafe showed me how to propagate basil. I have to say that fresh raised my level of cooking considerably. Madonna/aka/Ms Lemon of Make Mine Lemonhttps://www.blogger.com/profile/15338353691254710276noreply@blogger.comtag:blogger.com,1999:blog-465351871420690628.post-2256905717367544222013-06-08T13:51:17.121+02:002013-06-08T13:51:17.121+02:00Oh to have wild thyme and rosemary growing near by...Oh to have wild thyme and rosemary growing near by. Living in a semi dessert though there is plenty of sage:DValerie Harrison (bellini)https://www.blogger.com/profile/10205920305666658534noreply@blogger.comtag:blogger.com,1999:blog-465351871420690628.post-80238458429713116002013-06-06T03:11:21.932+02:002013-06-06T03:11:21.932+02:00Fresh herbs are always so much better than dried o...Fresh herbs are always so much better than dried ones that were made on the other side of the world but I never thought to make my own Herbs de Provence. Love this idea and my herbs are going crazy right now. Thanks!Anonymoushttps://www.blogger.com/profile/12101189914936599016noreply@blogger.comtag:blogger.com,1999:blog-465351871420690628.post-35091596888645465912013-06-05T17:21:40.221+02:002013-06-05T17:21:40.221+02:00We make our own too from the garden, using basil w...We make our own too from the garden, using basil when it is in season and depending on Mr O is cooking he tosses in sage and oregano- you are right things are always better fresh. The HdP market is scandalous! Lynnhttps://www.blogger.com/profile/17458351240865452950noreply@blogger.comtag:blogger.com,1999:blog-465351871420690628.post-788981440593859712013-06-04T23:43:46.019+02:002013-06-04T23:43:46.019+02:00Like your way, simple, delicious and easy : )Like your way, simple, delicious and easy : )Ozlem's Turkish Tablehttps://www.blogger.com/profile/04094209697788029851noreply@blogger.comtag:blogger.com,1999:blog-465351871420690628.post-50157438346272489882013-06-04T02:40:44.167+02:002013-06-04T02:40:44.167+02:00I feel suddenly feel educated. I have fresh thyme ...I feel suddenly feel educated. I have fresh thyme and rosemary. What have I been waiting for!<br /><br />VelvaVelvahttps://www.blogger.com/profile/16034246333318823700noreply@blogger.comtag:blogger.com,1999:blog-465351871420690628.post-85123476452268358772013-06-03T18:47:19.012+02:002013-06-03T18:47:19.012+02:00Thanks! I tend to zone out when I read something a...Thanks! I tend to zone out when I read something asking for herbes de provence!Alicia Foodycathttps://www.blogger.com/profile/11931796992646884249noreply@blogger.comtag:blogger.com,1999:blog-465351871420690628.post-31948495506212747952013-06-03T18:17:02.862+02:002013-06-03T18:17:02.862+02:00Barbara, I am so glad you explained this. We grow...Barbara, I am so glad you explained this. We grow our own herbs and being in Florida, we grow them year round. I never used dried anymore. I think I can smell your cutting board right now. Have a good week. Schnitzel and the Trouthttps://www.blogger.com/profile/04074542460030763545noreply@blogger.comtag:blogger.com,1999:blog-465351871420690628.post-41178581993040668282013-06-03T17:49:52.506+02:002013-06-03T17:49:52.506+02:00wow, I didn't know these herbes. Must be so ta...wow, I didn't know these herbes. Must be so tasting!Anonymoushttps://www.blogger.com/profile/00270343424653179281noreply@blogger.comtag:blogger.com,1999:blog-465351871420690628.post-67584974355188221432013-06-03T17:35:36.303+02:002013-06-03T17:35:36.303+02:00Smart and easy!
I do a similar thing with the herb...Smart and easy!<br />I do a similar thing with the herbs that grow easily here, wild dill, parsley, thyme, rosemary, chives...<br />I dry mine in a paper bag and when dry, I crumble them up and store them for those winter days' soups.Rosaria Williamshttps://www.blogger.com/profile/03133147851332084180noreply@blogger.comtag:blogger.com,1999:blog-465351871420690628.post-52673709345483373242013-06-03T17:34:23.221+02:002013-06-03T17:34:23.221+02:00i never buy dried herbs de provence. i use the fre...i never buy dried herbs de provence. i use the fresh ones out of my garden. i keep rosemary inside in winter and my sage grows year round. thyme sage and oregano are perennials here. all of the rest grow for three seasons.jaz@octoberfarmhttps://www.blogger.com/profile/17249328159454897124noreply@blogger.com