Wishing you a happy New Year too! My daughter is actually in Provence right now and we're in England taking care of their baby. She's sent some pictures, it looks amazing!
Happy New Year Barbara. I can't wait to see what you teach us this year. I have made several of your recipes and they are real keepers. I can't thank you enough.
Happy New Year Barbara & to Robert too. We hope you have enjoyed the holidays and we wish you a healthy and happy 2014. We look forward to seeing you soon.
Thanks so much for all you share. Happy New Year.
ReplyDeleteA very happy New Year to you too, Rosaria!
Deletehappy new year!
ReplyDeleteHappy New Year, Joyce!
DeleteUnd ein gutes Rutsch ins Neues Jahr, Barbara und Robert. Mit Liebe, Dale und Susan
ReplyDeleteDanke Susan, Euch beiden auch ein gutes and gesundes Neues Jahr!
DeleteWishing you a happy New Year too! My daughter is actually in Provence right now and we're in England taking care of their baby. She's sent some pictures, it looks amazing!
ReplyDeleteThank you Chris, and a very happy New Year to you and all your family, too!
DeleteAnd to you both, dear Barbara! We hope to see you here in Istanbul in 2014 xxx
ReplyDeleteThank you Claudia, all good wishes to you and TT, too. I will get in touch before we go to Istanbul.
Deletehappy new year!!!
ReplyDeleteThank you Gloria, happy New Year to you, too!
DeleteHappy cooking and a wonderful, amazing year to you!
ReplyDeleteThank you Nadege,
Deletea very happy New Year to you, too!
Happy New Year Barbara. I can't wait to see what you teach us this year. I have made several of your recipes and they are real keepers. I can't thank you enough.
ReplyDeleteHappy New Year Madonna! Once I get over my cold I will soon be cooking up a storm again.
DeleteHappy New Year Barbara & to Robert too. We hope you have enjoyed the holidays and we wish you a healthy and happy 2014. We look forward to seeing you soon.
ReplyDeleteHappy New Year to you Michel and Shirley and all the family!
Deleteliquid smoke comes in a bottle here and you add it to things to make it taste like it was cooked in a wood burning oven. it is often added to chili.
ReplyDelete