HAPPY EASTER!
After very heavy rainfall during the last few days I just checked the garden this morning and although the sun is not yet out full force (but we are promised beautiful weather this Easter weekend) I found this little bunny happily hiding its Easter eggs in our garden. So now I am doing my part: coloring eggs for the traditional Easter breakfast and hunting down the freshest asparagus to be served steamed with sauce hollandaise, tiny potatoes and cured ham as a light and seasonal Easter dinner. And then next week it will be back to blogging more regularly - there are recipes to be shared and Cuisine de Provence has been given another lovely blogger award that I will let you know about. Until then: Happy Easter everybody - enjoy your chocolate!
