Saturday, April 19, 2014

HAPPY EASTER!

This is a contemporary Easter egg as seen at Peyrerol, our wonderful and far too tempting Patissier in Vaison la Romaine. I am not so sure where dolphins fit in at Easter but I guess the little bunny might just be too traditional for some....
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8 comments:

  1. Rosaria WilliamsApril 19, 2014 at 6:08 PM

    As long as it is edible, pass down a nibble, please.

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  2. jaz@octoberfarmApril 19, 2014 at 6:48 PM

    hmmm...dolphins for easter? have a wonderful easter celebration!

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  3. Andrea_TheKitchenLionessApril 19, 2014 at 10:19 PM

    Frohe Ostern! - Have a very Happy Easter! - Joyeuse Pâques!

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  4. UnknownApril 20, 2014 at 9:16 PM

    I had to look hard to make out what exactly this was!! Dolphins????

    Hope you had a wonderful day! xx

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  5. JoyApril 21, 2014 at 10:30 AM

    Happy Easter to you and your family!

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  6. UnknownApril 22, 2014 at 2:02 AM

    Hope you had a lovely easy, what an unusual Easter egg! Always something new, right?

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  7. Island GirlApril 25, 2014 at 7:20 PM

    What a surprising EasterEgg. Looks a bit like a a car crash.... Thanks for visiting my blog.

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  8. Daniela GrimburgApril 26, 2014 at 5:34 AM

    A very creative Easter egg.
    I must confess that I had to watch it very closely to figure out what it was.
    Dolphins I suppose ?
    Any how, the dark chocolate looks very yummy.

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